| Main Menu | |
| Starters | |
| Homemade Soup of the Day Served with crusty bread |
£4.50 |
| Goats Cheese and Red Onion Tart (v) served with Rocket Salad & an Onion & red current chutney |
£6.00 |
| Scallops 'n' Black Pudding Fresh seared scallops on a bed of lobster bisque topped with grilled black pudding |
£7.50 |
| Creamy Garlic Mushrooms (V) Button mushrooms in a creamy garlic sauce, served with chunky bread |
£5.00 |
| Garlic King Prawns Peeled king prawns in a creamy garlic sauce, served with chunky bread |
£7.00 |
| Traditional Prawn Cocktail Served with brown bread & butter |
£7.00 |
| Baked Camembert (V) With homemade fruit chutney and fresh crispy baguette. Ideal to share. |
£9.00 |
| Warm Spicy Duck Salad Slow roasted Duck in a spicy, citrus & Plum sauce served with salad & Bread & Butter |
£5.50 |
| Bruschetta Garlic, onions, Tomato & herbs coated with Parmesan Cheese on Ciabatta bread served with salad |
£5.00 |
| Mains | |
| Fish ‘n’ Chips Cod fillet in a crispy Loddon Beer Batter served with chunky chips, Pea’s & Tartar Sauce |
£14.00 |
Oriental Chicken & Cashew Stir-Fry |
£15.00 |
| Cajun Chicken A butter flied Chicken Breast Coated in Cajun Spices and Pan-fried served with a Mint Yoghurt Dressing, Chunky Chips & Salad |
£16.00 |
| Symonds Pork Tender, slow roasted Belly of Pork served on a bed of Mashed Potato with a Symonds Cider Gravy & Fresh Vegetables |
£16.00 |
| Leaping Lamb Boned & rolled Breast of Lamb, Pot roasted in red wine, served on a bed of mash & fresh seasonal vegetables, drizzled with a red current & Mint gravy |
£17.00 |
| (warning: this cut of meat does contain some fat!) | |
| Fennel & Chestnut , Goats Cheese Roast (V) Served with a Cranberry & Orange sauce, and Sautéed Potatoes |
£13.00 |
| Mixed fruit and Vegetable Curry (V) A mild, creamy curry with mixed fruit and vegetables, served with Rice, poppadum and mango chutney |
£13.00 |
Extra Side orders |
|
| Pan-fried Mushrooms | £1.50 |
| Home-made Beer battered Onion Rings | £1.50 |
| Black-pudding | £1.50 |
| Mixed Olives | £2.00 |
| Ciabatta Garlic Bread | £3.00 |
| Cheesy Garlic Bread | £3.50 |
| Bread Basket with Butter | £2.50 |
| Fried Egg | £1.50 |
| Note... If you have any special dietary requests or wish to know in more details the contents of any of our dishes please do not hesitate to ask. | |
| WARNING - Our Kitchen and some dishes do contain Nuts ! | |
| Desserts | |
| Indulge yourself with one of our delicious desserts | |
| Vaniilla and Chocolate Cheesecake | £5.00 |
| Rum, Sultana & Apple Crumble | £5.00 |
| Homemade Sticky Toffee Pudding | £5.00 |
| Caramel Pear Tart | £5.00 |
| Summer Berry Shortbread cheesecake | £5.00 |
| St Clements Panna Cotta with Almonds & Honey | £5.00 |
| All desserts served with your choice of fresh cream, Ice-cream or Custard. | |
| Assorted Ice Creams (Vanilla, Chocolate or Rum & Raisin) 1 scoop - £1.50, 2 scoops - £2.50, 3 scoops - £3.50 |
|
| or try our | |
| Assorted Cheese Board (5 different British Cheeses, Biscuits & Homemade Chutney) Board for 1 - £6.50 Board for 2 - £9.00 |
|
| Beverages | |
| Espresso | £2.00 |
| Double Espresso | £3.00 |
| Cappuccino | £2.40 |
| Latte | £2.40 |
| Americano Black | £2.00 |
| Americano White | £2.10 |
| Hot Chocolate | £2.00 |
| Pot of Tea for 1 | £2.00 |
| Pot of Tea for 2 | £3.00 |
| Tea Choices ~ English Breakfast, Earl Grey, Lady Grey, Ceylon and various Green Teas | |